There is a brand of frozen fruit I like. It is a little expensive but the fruit is generally better than what I can get fresh (except of course when it is in season) and it is already cleaned/de pitted/ de whatever. It comes in these huge bags. I had bought a large bag of dark sweet cherries with the hopes of making cherry crisp. In my online searching I mostly found tart cherry recipes but this one looked really promising.
I doubled the recipe since I had well over twice that much fruit and I mixed some cinnamon and nutmeg in with the oat/crisp portion. It turned out really yummy!
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